Raco Dolç

Racó Dolç acquires totally home-made products, prepared with fresh ingredients and through traditional methods.

Specialising in products typical of Mallorca, this family business also allows us to enjoy the authentic flavours that accompany the typical traditions of our land with its tasty empanadas and cocarrois, very present in our Mediterranean cuisine, their delicious rubiols, representative of our Easter week, or their tender potato bakes, one of the most typical breakfasts on our island.

And with the little ones in mind come by and discover their irresistible cakes, tarts and goody-cones.

Open: Monday to Friday from 7am to 1:30pm and 4:30pm to 8pm. Saturdays and Sundays from 7am to 1:30pm.