Tòfol’s Bakery

Since 1968, this popular business offers exquisite examples of traditional bakery, preserving the authentic flavours in each of their recipes, and at the same time also innovating.

Ranging from the most representative sweets of our country, such as its broad variety of ensaïmadas (with or without filling), to the more savoury pastries typical of the island (empanadas, mallorcan style vegetable and meat pies ...), not to mention the tantalising selection of bread (artisan , rustic...), you can enjoy all of these every day thanks to the bakery’s daily preparation in its own oven.

The quality of its raw materials, the traditional method and dedication of its professionals ensure delicious products joined with exquisite attention. Come and see for yourself

You can also find us on the Railway Walk... Paseo Ferrocarril, Nº 52.